How to Cook Appetizing Lotus Stem Instant Pickle

Lotus Stem Instant Pickle.

You can have Lotus Stem Instant Pickle using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Lotus Stem Instant Pickle

1. It's 1 of lotus stem.
2. Prepare 2 of lemon juice.
3. You need 1 tsp of salt.
4. Prepare 1 tsp of ginger julians.
5. It's 2 of green chilli chopped.

Lotus Stem Instant Pickle instructions

1. First wash lotus stem properly. cut into slices. again wash..
2. Put it in a bowl. Add adrak, mirch, salt and lenon juice..
3. Mix them and put them in a container.You can add vinegour instead of lemon..
4. Pickle is ready..