Easiest Way to Cook Yummy Mix flour vegetable paratha

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Mix flour vegetable paratha. paratha recipes are very frequent in my house, and most of the time is a quick and easy meal for lunch boxes. it is less messy and easy to package and moreover does not require any extra side dish for it. hence i make a variety of paratha recipes with several vegetable or pulses based stuffing. but this. Mix veg paratha made with whole wheat flour, mixed vegetables , spices & herbs. It is a healthy & Kids' friendly breakfast recipe. These mix vegetable parathas taste delicious and are super soft. So they keep good for several hours when stored well.

Mix flour vegetable paratha They can be eaten on their own or with a chutney. Mix Veg paratha, delicious and nutritious, stuffed with various fresh vegges, can be served with chutney, dahi or even without any side dish. These vegetable paratha are soft and stay so even after cooling down. the cooked and mashed veggies give the parathas a soft texture. You can cook Mix flour vegetable paratha using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mix flour vegetable paratha

  1. Prepare 2 cup of mix spouts flour.
  2. It's 1 of onion.
  3. You need 8-9 of Chopped beans.
  4. It's 1 of Gratated carrot small size.
  5. It's 1/2 inch of ginger.
  6. Prepare 4-5 of garlic cloves.
  7. Prepare 3 of green chillies.
  8. It's 2 tsp of Coriander leaves.
  9. It's To taste of Salt.
  10. It's As needed of Water.
  11. You need As needed of Oil for shallow fry.
  12. You need 1/2 tsp of turmeric powder.
  13. You need 1/2 tsp of red chilli powder.
  14. It's 1/4 tsp of asafoetida.

Add more flour if required while rolling. A mix of plain flour and whole wheat flour is used to give the parathas a perfect texture and also to ensure that it is easy to roll. If this mix is not proper, parathas could end up chewy or too tough. The best part about the Mixed Vegetable Paratha is that it is made of everyday ingredients, so you can.

Mix flour vegetable paratha instructions

  1. In mixing bowl take spout flour (it's homemade floor I use in spouts moong,chana,methi,rice,gheu,chana dal,urad dal,jeera,dhane,and paper seeds roast nicely and grind) in this flour add gratated onion and grate ginger and garlic.
  2. Add gratated carrot and beans add salt,turmeric powder,ready chilli powder,asafoetida, green chillies and coriander leaves and mix nicely.
  3. Add water knead nicely and make very soft dough.
  4. Make round shape balls from.dough.
  5. Take 1 plastic small bag spread oil and press small dough in round shape.
  6. Press evenly from all side in round shape.
  7. Heat pan sprinkle oil and put parata on pan and press finger around partha spread oil and shallow fry nicely from both side.
  8. Shallow get till become it's crisphy and brown.
  9. Ready to here zhatpat mix vegetable flour paratha.serve with coconut chutney.it's easy to cook and tasty in taste.

Get these exclusive recipes with a subscription to Yummly Pro. Vegetable Paratha is my all time favorite - I make it both ways either pressure cooking the veggies and adding it along with the flour and another one is sauteing the veggies and cooking to make it as a stuffing. For this mixed paratha, you dont need any side dish at all just raita is enough to finish off the. To make mixed vegetable parathas in easier and better way without losing its nutrients, various vegetables are sautéed and mixed with wheat flour to make dough and then paratha is cooked in a normal way. Follow this recipe and discover how tasty parathas this method makes that rivals its.