How to Prepare Tasty Crispy Potato Tikki

Crispy Potato Tikki.

You can have Crispy Potato Tikki using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crispy Potato Tikki

1. Prepare 7 of small potatoes boiled and mashed.
2. You need of I cup Gits instant upma mix.
3. You need of To taste, ginger and green chilli paste.
4. It's 1 of onion, very finely chopped.
5. It's of To taste, salt (the upma mix has salt, so adjust accordingly).
6. Prepare of Oil for frying.

Crispy Potato Tikki step by step

1. In a big bowl add the mashed potatoes, to it add the Gits instant upma mix, onion, ginger and green chilli paste and salt. Mix it well to form a dough. Keep it aside to rest for 15-20 minutes..
2. Make balls from the dough and flatten them a little. Or you could make the shapes of your choice..
3. Heat oil in a pan and deep fry them on medium heat, till they are golden in colour. You could also shallow fry or bake them if you like..
4. Serve with a sauce of your choice..