Recipe: Appetizing Vegan rainbow curry

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Ingredients of Vegan rainbow curry

1. Prepare 1 head of cauliflower.
2. It's 2 of potatoes.
3. It's 1 of red pepper.
4. You need 1 of onion.
5. You need Tin of chopped tomatoes.
6. It's leaves of Several spring green.
7. Prepare Handful of dandelion leaves.
8. You need 1 clove of garlic or tsp garlic paste.
9. You need 1 tsp of ginger paste.
10. Prepare 1 tsp of cumin.
11. Prepare 1 tsp of chilli.
12. It's 1 tsp of turmeric.
13. It's 1/2 tsp of ground coriander.
14. Prepare 1/2 tsp of cumin seeds.
15. You need 100 ml of water.
16. It's 1 tbsp of oil.

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Vegan rainbow curry step by step

1. Add oil to pan. Roughly chop onions and add to pan. Once beginning to turn translucent add spices, garlic and ginger. Cook for 1 minute..
2. Add tinned tomatoes. Chop cauliflower and potatoes into small pieces and add to pan. Add water. Turn to low heat and add lid..
3. Once the cauli and potatoes begin to soften add roughly chopped pepper and spring greens..
4. Cook for a further 10 minutes until all veg is tender. Add dandelion greens and stir to wilt. Turn off heat..
5. Serve with rice. Enjoy..

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