Recipe: Yummy Chilli Potato

Chilli Potato.

You can cook Chilli Potato using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chilli Potato

1. Prepare 1 of potato.
2. Prepare 2 TSP of black pepper powder.
3. Prepare 1 tbsp of corn flour.
4. It's to taste of Salt.
5. Prepare of As required Water.
6. It's As needed of Oil for frying.
7. You need of For Gravy.
8. It's 1 of onion (finely chopped).
9. It's 1 of capsicum (finely chopped).
10. It's 1/4 cup of spring onion (finely chopped).
11. It's 2 tsp of ginger-garlic paste.
12. It's 1 tsp of soya sauce.
13. You need 3 tsp of tomato-chilli sauce.
14. It's 1 tsp of red chilli powder.
15. It's 2 tbsp of oil.
16. You need 1 tbsp of corn flour.
17. It's 1 cup of water.

Chilli Potato instructions

1. Manchurian Gravy 1) Heat oil in a pan and add chopped onion, ginger-garlic paste, spring onion, capsicum, a pinch of salt and fry it well. Now add 1 tsp spoon soya sauce, tomato chilli sauce, red chilli powder and mix well..
2. Now add prepared corn flour batter in it (Cornflower batter - Add corn flour in 1 cup water, mix it and make a batter). Turn off the flame by running 2 minutes..
3. Firstly Peel the potato and cut into shape of long stick..
4. Now in a utensil boil water. In that add salt and potato stick and cook for 2 minutes..
5. Strain the water, cool potato sticks and now coat it with corn flour and black pepper powder..
6. In a pan heat oil and fry these coated potato sticks on low flame till becomes golden brown..
7. Remove from the oil keep on tissue paper and then add into prepared gravy. Mix well..
8. Tasty, crunchy Chilli Potatoes ready to serve..