Recipe: Tasty Green chilli pickle

Green chilli pickle. Green chilli pickle recipe with step by step photos - posting a pickle recipe after a long time. After all summers are meant for pickling and making a host of other goodies. Green Chili Pickle is a delightful way to spice up any meal. Indian meals are generally served with a variety of condiments, of which pickles are the most common. This is a rather hot and spicy pickle.

The pickle jar needs to be placed out in the sun during the day and brought inside before sundown, regularly for I did - and a week later, have this delicious green chili pickle recipe to share with you. Pickled green chillies are enjoyed as a condiment for noodles or rice. It can also be added to pizza or This will help in extending the shelf life of the pickled chillies. You can have Green chilli pickle using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green chilli pickle

1. Prepare 500 gm of green chilli.
2. Prepare to taste of salt.
3. Prepare to taste of red chilli.
4. You need 2 tsp of turmeric.
5. You need 2 tbsp of grinded mustard.
6. It's 1 tsp of hing.
7. It's 2 tbsp of fennel seeds.
8. Prepare 1 tbsp of fenugreek seeds.
9. It's of oil as needed.

Pickled chilli as a project with kids. Fresh Serrano Green Chili/Chilli quick pickle in mustard and lemon juice. Even though this is a hot pickle because it is made with chilies, yet it looks hotter than it tastes. Ingredients for Green Chilli (Bhavnagri) Pickle Recipe.

Green chilli pickle instructions

1. Wash and dry the chillies.
2. Mix all spices together.
3. Slit chilli and fill this spice mix in it.
4. Keep them in a jar and leave for 1 day.
5. Next day heat sufficient mustard oil,cool it completely and pour on the chillies.
6. Stir it daily,it is ready to eat.

Stuffed Green Chilly Pickle with Rie is ready, fill this pickle in a glass or bone china container and store. Take out the Green Chilli Pickle in small pieces whenever you want to eat it. Making Pickle with green chilies is very easy, choosing the right variant of chillies is very important. We have used a variant which is less spicy that is the reason I have added red chilli powder to enhance. Green chilli pickle can be made at home with easily available ingredients.