How to Make Yummy Green Chilli Lemon Ginger Pickle

Green Chilli Lemon Ginger Pickle. Green Chilli Pickle Recipe/Lemon Pickle Recipe/How To Make Lemon Pickle at Home/Ginger Pickle Daily new moments #Recipes. Lemon pickle or limehannina uppinakayi recipe explained with step by step picyures. This pickle is prepared using lemon, ginger, green chili and salt. This lemon-ginger pickle goes well with rice and curd rice. When you are sick with cold or.

The lemon , ginger and green chilli pickle is a quick and easy pickle made with ingredients easily available at home. This pickle lasts for a month and can be made in small batches. If making in larger quantities ensure that there is enough lemon juice to soak ginger, chilli and garlic. You can cook Green Chilli Lemon Ginger Pickle using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients of Green Chilli Lemon Ginger Pickle

1. Prepare 100 gm of green chilli (hari mirch).
2. You need 4 of Lemons.
3. Prepare 1-2 piece of ginger (Adrak).
4. Prepare to taste of Salt.

Serve Lemon pickle as a side dish with any Indian meal or with parathas like aloo paratha, onion paratha. For variation you could add ginger julienne to the pickle. A tangy ,spicy lemon ginger pickle recipe, the ginger achaar is a great accompaniment to rice or breads. Adrak or ginger is excellent for digestion Combine the lemon juice, salt, turmeric powder, green chillies, ginger and ground red chillies and mix well.

Green Chilli Lemon Ginger Pickle step by step

1. Take Green chilli, lemon and ginger.
2. Cut the lemon into small pieces..
3. Cut the ginger into lengthwise piece.
4. Slit from the center.
5. Fill with salt.
6. Also add salt to lemon and ginger.
7. Mix all three ingredient and store in the airtight container. After 1 day you will enjoy the pickle.

The top countries of supplier is China, from which the percentage. Pickled green chilli is an essential condiment companion to many Chinese dishes. It is such a common condiment that I almost took it for granted and it hardly even Pickled green chilli is typically not as hot as regular chilli sambal, it tastes a tad sour, sweet and mildly hot, and it is an irreplaceable. Green Chilli Ginger Pickle Recipe Ingredients:- Green Chilli Ginger Salt Lemon Juice Don't Forget To like Videos And Subscribe Our Channel For Further Updates. This homemade green chilli pickle is very delicious and goes well with parathas, idli, dosa, roti and curd rice.