Miso Peanuts & Tofu.
You can have Miso Peanuts & Tofu using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Miso Peanuts & Tofu
- It's 200-300 g of Firm Tofu *cut into small cubes.
- You need 1 tablespoon of Oil.
- Prepare 1/2 cup of Unsalted Roasted Peanuts.
- It's 2 tablespoons of Miso *dark colour type recommended.
- It's 1 tablespoon of Sugar.
- Prepare 1 tablespoon of Mirin.
- You need of Shichimi (Japanese Chilli Spice Mix) or Ground Chilli *optional.
Miso Peanuts & Tofu step by step
- In a small bowl, combine Miso, Sugar and Mirin..
- Dry Tofu cubes with paper towel. Heat Oil in a frying pan and cook Tofu cubes until nicely browned and crunchy. Add Peanuts and stir-fry for a few minutes and remove from heat..
- Add the miso sauce and combine well. The remaining heat will cook the sauce slightly..
- Sprinkle some Shichimi (Japanese Chilli Spice Mix) or Ground Chilli if you like and enjoy with your favourite drink..