Recipe: Appetizing 🥕🌽🥔🌶Vegetable Seekh Kebabs🌶🥔🌽🥕

🥕🌽🥔🌶Vegetable Seekh Kebabs🌶🥔🌽🥕.

You can have 🥕🌽🥔🌶Vegetable Seekh Kebabs🌶🥔🌽🥕 using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 🥕🌽🥔🌶Vegetable Seekh Kebabs🌶🥔🌽🥕

1. It's 2 of Boiled Potatoes.
2. It's 2 tbsp of Boiled sweetCorn.
3. Prepare 2 tbsp of onion.
4. It's of Oil as required.
5. It's 2 tbsp of Boiled green beans.
6. Prepare 1 tbsp of bell pepper.
7. Prepare 1 tbsp of Boiled Carrot.
8. Prepare 2 tbsp of gram flour.
9. It's 1/2 tsp of cumin seeds.
10. Prepare 2 tbsp of Boiled peas.
11. It's 1 tsp of Garlic Ginger paste.
12. You need 1 tsp of chopped Green chillies.
13. Prepare to taste of Salt.
14. It's 1/4 tsp of turmeric powder.
15. You need 1/2 tsp of chilli flakes.
16. Prepare 1 tsp of dried mango powder or Chat masala.
17. You need 1/2 tsp of levelled Garam Masala.

🥕🌽🥔🌶Vegetable Seekh Kebabs🌶🥔🌽🥕 instructions

1. First all the vegetables drained and finely chopped set aside. In another pan, roast gram flour and cumin seeds for a while. Add all the dried spices and mix well..
2. Grate boiled potatoes in a mixing bowl with all dried spices and add all the vegetables into it and mix well. The mixture must resemble a dough. If the dough is too sticky or crumbly or falling apart then add little more gram flour..
3. Divide the dough and make 9 equal portions. Roll them on tray about 3 to 4 inches long like a seekh kababs. Grease your pan wth 1 or 2 tbsp of oil(use non-stick pan) and over low medium heat..
4. When the kebabs are golden, increase the flame to maximum and cook for few seconds switch off the flame now we r done. Serve veg seekh kabab hot with mint chutney with fresh salad or make a wrap and enjoy! 😊.
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