How to Prepare Perfect Nam Jim Jeaw (Thai chilli dipping sauce) 🌶

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Nam Jim Jeaw (Thai chilli dipping sauce) 🌶.

Nam Jim Jeaw (Thai chilli dipping sauce) 🌶 You can have Nam Jim Jeaw (Thai chilli dipping sauce) 🌶 using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Nam Jim Jeaw (Thai chilli dipping sauce) 🌶

  1. You need 4 cloves of garlic.
  2. You need 3 of small shallots.
  3. You need 2 of bird eyes chilli 🌶.
  4. Prepare 1 tbsp of ground toasted jasmine rice.
  5. It's 1 tbsp of finely chopped coriander.
  6. You need 2 tbsp of fishsauce.
  7. Prepare 1 tbsp of palm sugar.
  8. You need 1 tsp of tamarind paste.
  9. Prepare 1 of lime.
  10. You need 1 of tap chilli flakes.

Nam Jim Jeaw (Thai chilli dipping sauce) 🌶 step by step

  1. Roast garlic, shallots and chilli on a dry pan or put them in the oven medium heat for 15 min until nicely toasted and golden brown..
  2. Pound them in pestle and mortar or blender until form smooth paste..
  3. Add some roasted ground rice, tamarind paste, palm sugar, lime just and fish sauce..
  4. Add some finely chopped coriander, chilli flakes and mix well..