Recipe: Yummy Masala Pomfret Fry (shallow Fry)

Masala Pomfret Fry (shallow Fry).

You can have Masala Pomfret Fry (shallow Fry) using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Masala Pomfret Fry (shallow Fry)

1. It's 2 pcs of Pomfret fish.
2. You need As required of Mustard oil.
3. It's 1 tbsp of Ginger paste.
4. It's 1 tbsp of Garlic paste.
5. You need 1 tbsp of Red chilli powder.
6. It's 7-8 pcs of Green chilli paste.
7. You need 1 tbsp of Maida.
8. It's 1 tbsp of Suji.
9. It's 1 tbsp of Rice flour.
10. You need 1 tsp of Ajwain.
11. You need 1 tsp of Haldi powder.
12. It's 2 tbsp of Lemon juice.
13. You need As required of Salt.

Masala Pomfret Fry (shallow Fry) instructions

1. Marinate pomfret fish with haldi powder, lemon juice, Ajwain, salt & keep for 20 mins..
2. After that spice the pomfret fishes with red chilli powder, green chili, ginger & garlic paste, maida, suji, rice flour, salt & pinch of ajwain..
3. Put the fish in frying pan having hot oil & after 10 mins, flip the other side, fry for another 10 mins..
4. Once it is ready serve it garnish with chopped cucumber, tomato, onion & red green chillies..