Easiest Way to Prepare Appetizing Beef Fry kabab

Beef Fry kabab.

You can have Beef Fry kabab using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef Fry kabab

1. You need 1/2 kg of Beef boneless.
2. You need 1 tbsp of Yogurt.
3. It's 1/2 cup of Oil.
4. Prepare 1 tsp of Salt.
5. Prepare 2 tbsp of Ginger Garlic paste.
6. Prepare 1 tsp of Red chilli powder.
7. It's 1 tsp of Red chilli flakes.
8. You need 1 tsp of Chaat masala.
9. It's 1 tsp of Garam masala powder.
10. You need 1 tsp of Cumin roasted & crushed.
11. Prepare 1 tsp of Coriander seeds roasted & crushed.
12. You need 1 tbsp of Lemon Juice.
13. It's 1 tbsp of Green chilli paste.
14. It's 2 tbsp of bhona chana powder.
15. It's 2 tbsp of Kacha papaya paste.
16. It's 1 tbsp of Cornflour.
17. You need 1 tbsp of Lemon juice.

Beef Fry kabab step by step

1. In a chopper put boneless beef, salt, chilli powder, red chilli flakes, Chaat masala powder, dhania powder, cumin powder, gram masala powder, chana powder and grind till everything is properly grinded and mixed together..
2. Then add ginger garlic paste, lemon juice,yogurt (with water drained from it), Kacha papaya, cornflour, green chilli paste and mix it well..
3. Keep the grinded batter in a deep bowl and cover it. (Leave it on room temperature for 25-30 mins)..
4. Burn a coal n place it inbetween the beef batter then the cover it for five mins..
5. Fry kabab in oil. (Can increase oil from 1/2 to 1 cup, according to your choice)..
6. Fry kabab is ready to serve with parathas..