Recipe: Yummy Chilli chocolate steak with caramelised sweet potato and veg

Chilli chocolate steak with caramelised sweet potato and veg. Rub the steaks with a tiny bit of oil and some seasoning. Sweet potato roasted until caramelised, stirred through a. It has a multitude of flavors: sweet sweet potatoes and tomatoes tangy lime and cilantro spicy chili powder smoky chipotle and earthy black beans. The sweet potatoes and beans make it very filling. This is in my regular rotation!

Baked sweet potatoes are topped with slow cooked caramelized onions and red bell peppers. Serve with a dollop of sour cream or The onions and red bell peppers just do not taste right with sweet potatoes. Bake the potatoes and split with some non-fat butter. baked sweet potatoes with hummus and kale. potato, vegetable and pappardelle soup. prosciutto and caramelised onion steaks. lunch. sweet potato and chilli hash brown. You can cook Chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chilli chocolate steak with caramelised sweet potato and veg

1. Prepare 1 of crushed garlic clove.
2. You need 1 (90 g) of decent dark chocolate broken up.
3. It's glass of red wine.
4. You need 1 of large sweet potato.
5. Prepare 2 tbl of spoons brown sugar.
6. It's 1 cube of beef stock.
7. You need of your choice of steak.
8. Prepare 2 of medium sized chilli's (sliced).
9. Prepare teaspoon of mixed Italian herbs.
10. You need tbl of spoon olive oil.

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Chilli chocolate steak with caramelised sweet potato and veg step by step

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth..
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer..
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often..

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