How to Make Delicious Hotel Style Coconut Chutney

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Hotel Style Coconut Chutney.

Hotel Style Coconut Chutney You can have Hotel Style Coconut Chutney using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Hotel Style Coconut Chutney

  1. You need 1 of . Coconut - 1 cup.
  2. You need 2 of . Roasted gram dal - 2tbsp.
  3. You need 3 of . Green chilli - 2.
  4. Prepare 4 of . Garlic clove - 2.
  5. It's 5 of . Salt - as needed.
  6. Prepare 6 of . Water - 1 cup.
  7. Prepare of To Temper:.
  8. You need 1 of . Oil- 1 tbsp.
  9. It's 2 of . Mustard - 1/4 tsp.
  10. You need 3 of . Curry leaves - few.

Hotel Style Coconut Chutney instructions

  1. 1. Grind coconut with roasted dal, green chilli, garlic, salt with enough water to smooth paste. Transfer this to bowl. 2. Heat another tsp of oil in small pan add mustard, curry leaves. Once this done temper over chutney. 3. Serve with any fritters, bajji, idli or dosa as your wish.....