Recipe: Yummy Shahi White Chicken korma

Shahi White Chicken korma.

You can have Shahi White Chicken korma using 15 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Shahi White Chicken korma

1. Prepare 1 kg of Chicken.
2. Prepare 6 of Onion large size (finely chopped).
3. Prepare 12 of Green chillies piece Almond - 9 -10 piece (Note - thick paste of green chilli and almond with little amount of water).
4. It's 1 of Curd big size cup.
5. It's 1.5 tablespoons of Ginger Garlic paste -.
6. You need 2 teaspoons of Vinegar.
7. It's As required of Salt.
8. You need 2.5 tablespoons of Oils.
9. Prepare 1-2 pieces of Javitri (Mace mug).
10. You need 4 of Cloves.
11. You need 4-5 pieces of Star flower.
12. It's 5 of Bay leaves piece.
13. It's 1 of Cinnamon stick piece.
14. It's 1.5 teaspoons of Crushed black pepper.
15. You need 2 pieces of Black Cardamom.

Shahi White Chicken korma step by step

1. First we will heat the pan. After that we will add oil. When the oil is hot, then all the spices will be added to it..
2. Then after 1 minute put onion, it has to be cooked for 5 minutes..
3. Then add chicken to it. The chicken has to be mixed well. Add salt after 4 minutes..
4. Then put the vinegar in it and mix it well..
5. Step-5 After 1 minute, then ginger garlic paste is added and crushed Black pepper is to be added. Then you have to mix everything well..
6. After 2 minutes, add almond and green chili paste..
7. Then add curd and mix well..
8. Cover and cook for 7 minutes..
9. Then open it and mix it well and then cover and cook the chicken till the chicken is fully cooked..
10. Serve the hot Shahi Chicken with roti or Mughlai Paratha..
11. Note- Do not use water in this whole recipe..