How to Prepare Yummy Chicken Tikka Karahi

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Chicken Tikka Karahi.

Chicken Tikka Karahi You can have Chicken Tikka Karahi using 20 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken Tikka Karahi

  1. Prepare of (Chicken Tikka)~.
  2. It's 1 kg of Chicken.
  3. It's 3/4 cup of Yoghurt.
  4. You need 2 tbls of Lemon juice.
  5. Prepare 2 tbls of Tikka Masala.
  6. Prepare 1/2 tbls of ginger garlic paste.
  7. Prepare 1/4 tsp of Tandori colour.
  8. It's 1 piece of coal (for smoke).
  9. Prepare of (Gravy Ingredients)~.
  10. You need 1 of large Onion.
  11. It's 4 of tomatoesπŸ…πŸ…πŸ…πŸ….
  12. Prepare 1/2 tbls of ginger garlic paste.
  13. You need 3/4 cup of oil.
  14. Prepare 2 tsp of red chilli powder.
  15. It's 1/2 tsp of salt.
  16. Prepare 1 tbls of Kasuri Methi.
  17. Prepare 1 tsp of Garam Masala.
  18. You need 1 tbls of fresh Coriander.
  19. Prepare 3-4 of green chillies.
  20. It's 1 tbls of gingerJulienne cut.

Chicken Tikka Karahi instructions

  1. Take a bowl and add lemon juice, yoghurt, ginger garlic paste, tandori color and Tikka Masala.
  2. Add chicken and marinate the chicken in the mixture for at least half an hour..
  3. Put chicken in dry wok with half yoghurt Masala. Cook this marinated chicken till cooked and tender..
  4. Take a wok put oil and add onion slices. Cook till light pink. Then add Tomatoes, ginger garlic paste, salt and red chilli powder..
  5. Add remaining tikka masala Cook till tomatoes soft then blend the mixture. Cook for 2 minutes and add cooked tikka chicken..
  6. Bhonify on medium high flame till the gravy shines with oil. Add fresh coriander leaves, green chillies and kasuri methi. Cook for another 2 minutes. Tasty Chicken tikka Karahi is ready to serve. (Serve with Turkish pide bread link πŸ”).