Dry Chicken Masala with Roomali Roti.
You can cook Dry Chicken Masala with Roomali Roti using 19 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Dry Chicken Masala with Roomali Roti
- You need 1 kg of chicken,.
- Prepare 4-5 of chopped onions,.
- Prepare 4-5 of chopped tomatoes,.
- Prepare 3 tbsp of ginger garlic paste,.
- Prepare 4 tbsp of oil,.
- You need 2-3 of cloves,.
- You need 7-8 of blackpepper,.
- It's 2 of bay leaves,.
- You need 1 of big elaichi.
- It's 1 of Ginger chopped lengthwise.
- It's ,5-6 of green chillies slit.
- It's to taste, of Salt.
- It's 2 tbsp of coriander powder,.
- It's 2tbsp of chicken masala.
- It's 1/2 tbsp of Kashmiri chilli powder, red chilli powder.
- Prepare 1/2 tbsp of turmeric powder.
- Prepare of For Roomali Roti -.
- It's 2 cup of maida (plain flour) 2 tbsp + 1 tbsp oil.
- Prepare 1 cup of lukewarm milk, 1 tbsp salt mixed in 2-3 tbsp water.
Dry Chicken Masala with Roomali Roti instructions
- Heat oil in a wok and add all the sabut masalas and let them crackle now add chillies and ginger.now add onions. saute till light golden.now add turmeric powder and Kashmiri chilli powder. Mix well..
- Now add tomatoes,add salt add coriander powder add chicken masala. mix well cook till tomatoes are soft and mushy. Now add chicken and cook on low flame for 20-25 minutes.Keep stirring it in between. Cook well till the oil separates.Chicken is ready.
- For Rumali roti - Take 2 cup plain flour in a mixing bowl now add 2 tbsp oil.. mix well now add little milk at a time and make a dough lastly add 1 tbsp oil on dough and cover it with wet cloth for 15-20 minutes.
- Now take a wok if it's iron wok then it's better otherwise you can take any.. Turn it and Heat it now sprinkle the salt mixture on it and make thin Roti's and spread the roti on the wok and cook it on medium flame..