Chicken Tikka Spaghetti.
You can have Chicken Tikka Spaghetti using 18 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chicken Tikka Spaghetti
- You need 1 packet of spaghetti boiled.
- It's 250 gm of Boneless Chicken.
- It's 1 of big Capsicum chopped.
- You need 1 of small Cabbage sliced.
- You need 1 of Onion chopped.
- Prepare 1 tbspn of ginger garlic paste.
- It's 2 tbspn of Chicken tikka masala.
- Prepare 2 tbspn of Soya sauce.
- You need 2 tbspn of Vinegar.
- You need 2 tbspn of Red chili sauce.
- It's to taste of Salt.
- You need 1 tsp of Red chilli flakes.
- It's 1 tsp of roasted crushed coriander.
- You need 1 of green chilli chopped.
- You need of Spaghetti masala.
- It's 4 tbspn of ketchup.
- Prepare of Oil.
- It's of Water as required.
Chicken Tikka Spaghetti step by step
- Before you start making this chicken tikka Spaghetti, you need to marinate the chicken. Mix ginger garlic paste,2 tbspn Chicken tikka masala, crushed Coriander, and red chilli flakes for the marinade and then coat the chicken pieces on all sides. Marinate it for about 30 minutes in the refrigerator..
- Boil spaghetti and strain. Add 2 tspn oil to the boiled spaghetti and mix it..
- Capsicum,onion and cabbage cut into small pieces/slices..
- Heat oil in a deep pan add marinated chicken cook it on medium flame and then add, Onion, capsicum, cabbage,green chillies cook well..
- After 5 minutes add spaghetti masala, soya,chilli sauce, ketchup and vinegar.. transfer spaghetti into cooking pot mix it well..
- Cover the cooking pot with lid and let it steam for 10 minutes on low flame..
- Serve it with soft drink. Enjoy 😋.