How to Cook Delicious Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker)

Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker). Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, an assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pan or pressure cooker veg pulao is comfort food as well as satisfying. Pulav is one of the common rice dish prepared in India. This is usually served with Raita or Pickle. Veg Pulav Recipe: Heat a pressure cooker.

Garnish with previously fried cashew nuts, raisins & chopped coriander leaves. Serve this Pulav with cucumber raita. Veg pulao is a delicious & flavorful dish made with basmati rice, mix vegetables, spices & herbs. You can have Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker)

1. Prepare 2 tablespoons of Ghee.
2. You need As needed of Cashew Nuts.
3. It's As needed of Raisins.
4. It's 1 inch of long Cinnamon.
5. It's Cloves of (4 to 5).
6. Prepare of Cardamom (4 to 5).
7. It's 1 of Bay leaf.
8. You need 1 of finely chopped Onion.
9. Prepare 2 tsp of Green Chilli ,Ginger ,Garlic Paste.
10. You need 1 teaspoon of Turmeric Powder.
11. It's 1 teaspoon of Red Chilli Powder.
12. It's 1 teaspoon of Garam Masala Powder.
13. You need 1 / 1/2 cup of Vegetable (As you like) in small quantity - Green Peas, Beans, Carrot.
14. Prepare 1 of Chopped Tomato.
15. You need To taste of Salt.
16. You need 200 gm of Jeerakashala Rice.
17. You need of Finely chopped Coriander leaves.

This quick flavorful veg pulao recipe post shares instructions for instant pot, regular cooker I read one strand as one flower and the entire pulav turned out bitter. Otherwise, simple recipe with great flavours! Usually, a vegetable pulav is made with veggies like green peas, cauliflower, french beans, carrots, and potatoes. Apart from these vegetables, you Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water.

Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) step by step

1. Heat a pressure cooker. Add ghee/ oil, fry cashew nuts, raisins & keep them aside. Now add 1" cinnamon, cloves (4nos), cardamom pods (4nos), Bay leaf (1) and fry it slightly, now add finely chopped onion (1) & saute well till it becomes translucent. Now add 3 chopped green chillies, ginger garlic paste, saute it, add turmeric powder (little), red chilli powder (little), garam masala powder, saute it..
2. Add 1 chopped tomato & saute it. Add vegetables (green peas, chopped beans & carrots) & salt (As required). Now add water (for 1 cup rice 1 & 3/4 cup water)..
3. When water begins to boil add washed & drained 1 cup rice (small variety jeerakasala rice used for this preparation). Close the lid. Cook upto 3 whistles..
4. Garnish with previously fried cashew nuts, raisins & chopped coriander leaves..
5. Serve this Pulav with cucumber raita..
6. Cucumber Raita: Wash & peel the skin of cucumber. Chop/ grate it. In a bowl add curd, chopped green chillies (2), salt (to taste) & grated cucumber. Mix well..

Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy. Veg pulao recipe made in pressure cooker - Yes the QUICKEST version of pulao that can be made if you Whenever I am lazy to cook roti-sabzi for lunch, I make this quick fix. Karnataka style Veg Pulao is an one pot rice dish made with rice, variety of vegetables and mildly flavored with various spices.