Easiest Way to Cook Yummy Rajma Chawal/ Kidney beans curry with Rice

Rajma Chawal/ Kidney beans curry with Rice.

You can have Rajma Chawal/ Kidney beans curry with Rice using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Rajma Chawal/ Kidney beans curry with Rice

1. It's 200 grams of kidney beans(boiled).
2. It's 3 of medium onions (chopped).
3. It's 2 of Tomato (paste).
4. You need 2 tbsp of Ginger garlic paste.
5. You need 2 of green chillies (chopped).
6. Prepare For of Whole masala-2 bay leaves,2black cardamon,4 cloves,5-6 black pepper.
7. You need 1 tsp of Cumin seeds.
8. You need 1 tsp of turmeric powder.
9. Prepare 1.5 tbsp of garam masala.
10. It's 1.5 tbsp of coriander powder.
11. It's 1 tsp of red chilli powder.
12. You need as per taste of Salt.
13. You need 1/2 tsp of asafoetida (hing).
14. You need 2 tsp of Rajma powder.
15. It's 5-6 tbsp of Cooking oil.

Rajma Chawal/ Kidney beans curry with Rice step by step

1. Boil the kidney beans with 3 whistles in pressure cooker..
2. Take deep pan add 4tbsp oil. Add all whole spices and onion, ginger garlic paste..
3. After the saute onions and brown in colour add tomato puree and all masala..
4. Cooked till oil is separated from the masala.that is perfectly cooked..
5. Add boiled rajma with stock. And add half cup of water, cook with cover the pan for 10 minutes in medium flame..
6. After 10 minutes Rajma is ready,garnish with fresh coriander leaves..
7. Serve hot with Rice. Taste is delicious with rice.you can wat with roti also. Enjoy!!.
8. You can watch full recipe video on my youtube channel.😍 https://youtu.be/2N-oTmd6pSI.