Recipe: Tasty Different styles chicken with Aloo Samosa

Different styles chicken with Aloo Samosa.

You can cook Different styles chicken with Aloo Samosa using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Different styles chicken with Aloo Samosa

1. Prepare 2 cup of flour.
2. It's 1/2 tsp of Carom seeds.
3. It's 1/4 cup of oil.
4. It's 2 of boil & grated potatoes.
5. Prepare 250 gm of boneless chicken boil & shared.
6. Prepare 2 of green chilli chopped.
7. Prepare Handful of chopped coriander.
8. You need 1/2 tsp of red chilli powder.
9. It's to taste of Salt.
10. It's 1/4 of garam masala.
11. It's 1/4 tsp of turmeric powder.
12. Prepare 1 tsp of chaat masala.
13. It's 2 tbsp of chopped onion.
14. It's 4 tbsp of rice flour.
15. Prepare 1 tbsp of flour water to make paste.
16. You need of Oil for deep frying.

Different styles chicken with Aloo Samosa step by step

1. To make Crispy Jali Samosa take a large bowl. * Add All purpose Flour/Maida,Carom Seeds,Salt,Oil and mix well. * If holds shape Oil is perfect. * Add water little by little and mix well to prepare a semi soft dough. * Close lid and let it set for 15 mins..
2. Add Boiled & Grated Potato,Boil chicken Finely Chopped Green chilli,Finely Chopped Coriander,Red Chilli Powder,Salt,Garam Masala,Chaat Masala. * Add Finely Chopped Onion,Rice Flour/Corn flour/Bread crumb and mix well..
3. Check dough and knead well. * Divide into 3 parts. * Roll thick dough. * Divide roll dough into 4 parts. * Make 3 slant cuts both sides. * Apply maida paste on all sides..
4. Take prepared roll and place in centre. * Cover roll on all sides with the dough. * Stick the edges. * In a kadhai add oil and heat on medium flame. * Add prepared samosa and fry on low-medium flame until golden crisp. * With the help of fork flip and fry. * Take out after golden. * Jali Samosa is ready to serve.Enjoy with ketchup/Chutni.!!!im making 3 different style samosa.