How to Cook Yummy Chilli potatoes

Chilli potatoes. Chilli potato is starter snack made of crisp fried potatoes tossed in sweet spicy & sour chilli sauce. Recipe with tips to make the best like in restaurants. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce. This is a semi-dry version and is simply addictive and tasty. chilli sauce recipe. having said that, potatoes can also be deep fried with besan batter to prepare potato fritters and later sautéed with chilli gravy sauce.

A chilli potato is a food item that can be created by using a chilli con carne topping on a potato with butter. Along with the tuna potato, it may be the only food where the combination of items actually results in less healing than eating them separately. Due to its difficulty to obtain. You can have Chilli potatoes using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilli potatoes

1. You need 4 of potatoes.
2. You need 1 of Capsicum.
3. It's 1 of Onion.
4. You need 2 tbsp of Butter.
5. You need As per taste of Ketchup.
6. It's As per taste of Chilli flakes.
7. Prepare 1 tsp of oregano.
8. You need 3 tbsp of Maida.
9. You need 2 tbsp of Cornflour.
10. Prepare Few drops of Food colour.
11. You need 1 tsp of Soya sauce.
12. You need 1 tsp of Vinegar.

Oil - to fry the potatoes and cook chilly potato. How to make Chili Potato. chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. restaurant style chilli potato has found its place in menu's of Indian restaurants and is supremely. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. Delicious chilli potatoes is an Indian adaptation of a Chinese recipe!

Chilli potatoes step by step

1. Take the potatoes and cut them in fries shape and take one bowl and add 2 spoons maida and one spoon cornflour, spices, chat masala, food colour and water and mix them to make a thick paste..
2. Put the potatoes in the mixture and then fries them in Kadai. Now take a pan for tadka and add oil and then capsicum, when capsicum cooked properly add onions, then add the spices, soya sauce, ketchup, vinegar and mix them. Then after some seconds add the fried potatoes and mix them also..
3. In last add some chilli flakes and seasoning an then put it in serving palte and in last add some butter. Sprinkle some oregano..

Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. A wide variety of chilli potato options are available to you, such as origin, cultivation type, and certification. Add in chili powder, salt, sugar, ajinomoto and mix well. Add in soy sauce, tomato ketchup and water and bring this to boil. Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it!