How to Make Yummy Ragjira flour and multi flour web dosa

Ragjira flour and multi flour web dosa. Rajgira flour is extensively used in India for making fasting recipes or vrat. Also check for breakfast and snack recipes with rajgira. Try this no ferment recipe of Farali Dosa which is not only quick and easy to make but also a healthy breakfast option. Culinary uses of Rajgira Flour, Amaranth Flour • The rajgira flour is usually made into chappatis, Rajgira parathas or rotis and served with Rajgira flour is made into flatbreads, including thick, leavened Farali dosa and thinner, unleavened pancakes. • One can also make chikki (sweet bar) or. You can use amaranth flour to make a variety of dishes, ranging from sheera to chapatis and puris.

Rajgira flour, also known as Ramdana flour, is traditionally used to prepare non-cereal foods for consumption. This Dosa can be make instantly and easily using Wheat,Ragi and Rice Flour which are very healthy and tasty. This can be served with any gravy. You can have Ragjira flour and multi flour web dosa using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ragjira flour and multi flour web dosa

1. Prepare 1/2 cup of ragjira flour.
2. Prepare 1/3 cup of wheat flour.
3. It's 2 teaspoon of maida.
4. Prepare 2 teaspoon of rice flour.
5. Prepare to taste of Salt.
6. You need of Serve with stew or apple relish.
7. You need of Stew.
8. Prepare 1/2 cup of carrot beans and potatoes each.
9. You need 1 cup of chopped onions.
10. You need 1/2 cup of milk + 3 tablespoons for slurry.
11. It's of Cinnamon powder and cardamom powder to sprinkle.
12. Prepare 1 of green chilli.
13. You need 1 pinch of Hing.
14. It's of Apple relish.
15. It's 1 of green apple.
16. It's 1 of red apple.
17. Prepare of Cinnamon powder to sprinkle.
18. You need 1/2 teaspoon of Chilli powder.
19. You need 2 teaspoon of Sugar.
20. It's handful of Coriander.
21. Prepare 1/2 teaspoon of Lime juice.

Since there is no gluten in amaranth flour, rolling can be a bit tricky. I have shown two methods in the step by step pics below for rolling. Instant rice flour dosa or rice dosa is easy dosa recipe which we can make in jiffy with minimal ingredients for a quick breakfast, snack or dinner. I make this instant rice dosa, ragi dosa more as DH prefer this than the normal grinding rice, urad dal dosa and the dosa is very crispy helps too.

Ragjira flour and multi flour web dosa step by step

1. To make batter mix all the different flours with water and salt well and rest it for half hour then take a squeeze bottle and pour the batter into it and make round like a web and pour oil on the dosa and cook on both sides on a hot tawa. It’s ready serve with apple relish and stew..
2. Apple relish recipe. Cut both the apples into small pieces then add sugar pinch of salt cinnamon powder and chilli powder and cook well. When done switch off the flame add lime juice and garnish with coriander.serve with dosa..
3. Stew: First heat oil in Kadai add the mustard seeds onions and green chilli and cook well. Once done add all the veggies and cook well with salt. Once all veggies are cooked add the 1/2 cup milk and keep a mixture of cornstarch and 3 tablespoons of milk ready. Once done add the mixture to the veggies with milk and boil till it becomes thick. Lastly add cinnamon powder and cardamom powder and serve with dosa..

Rajgira flour is also known as Amarnath flour. It is one of the best food supplements ideal for fasting. It is a powerhouse of nutrients, vitamins and is rich in Rajgira dosa is an instant breakfast recipe that is stomach filling and can be easily digested as well. To know about the recipes in detail, refer here. Providing you the best range of Organic Rajgira Flour, Fresh Rajgira Flour and Natural Rajgira Flour with effective & timely delivery.