Recipe: Yummy Chilli mushrooms

Chilli mushrooms. Chilli mushroom recipe - a recipe without deep frying mushrooms. It tastes great, can be served as a appetizer with hakka noodles or fried rice..mushroom and chilli based sauce. it is almost similar to any indo chinese chilli recipe, prepared with button mushrooms. this particular chilli variation is a dry variant without any sauce and is served. Anyone who likes Mushrooms, will love Mushroom Chilli to its death. It is rich in Vitamin D and mushroom chilli dry is one of the best ways to gorge on its. Chilli mushroom is easy to prepare spicy and tasty Indian Chinese recipe.

There are two versions of making chilli mushroom. You can make dry chilli mushroom as a starter snack. chilli mushroom recipe dry, a restaurant style, mushroom starter and a gem among indo chinese recipes & dry mushroom recipes. How to make chilli mushroom fry. You can cook Chilli mushrooms using 15 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chilli mushrooms

1. Prepare 1 pack of mushrooms.
2. Prepare 1 of white onion.
3. Prepare of Oil.
4. You need of Cumin seeds.
5. Prepare 1 of spring onion.
6. Prepare 1/2 of green capsicum.
7. You need 1 tbsp of soy sauce.
8. Prepare to taste of Salt.
9. Prepare to taste of Pepper.
10. It's Pinch of sugar.
11. It's of Squirt of tomato ketchup.
12. It's 1 of green chilli.
13. You need 1/2 teaspoon of grated ginger.
14. You need 1/2 teaspoon of grated garlic.
15. You need 1/2 of fresh lime.

Try this easy Chilli Mushroom recipe with step by step instructions! If you are a fan of mushroom recipes, you have to try this super quick and easy Chilli Mushroom recipe. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good.

Chilli mushrooms step by step

1. Boil some oil and add cumin seeds let them pop. Then add onion and salt then add chilli garlic and ginger..
2. Then add the capsicum spring onions and soy sauce and then add mushrooms followed by the sugar and ketchup. Mix it well then add the lime juice and enjoy....

I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli. Just in time for Veganuary - my mushroom mince chilli! Whether you're going vegan for January or simply want to experiment with some plant based cooking - this is the one for you. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp.