Recipe: Delicious Homemade Pickled Green Chilli

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Homemade Pickled Green Chilli.

Homemade Pickled Green Chilli You can cook Homemade Pickled Green Chilli using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Homemade Pickled Green Chilli

  1. You need of Green chilli (sliced, washed and seeds removed).
  2. Prepare of Vinegar.
  3. You need 1 tbsp of Sugar.
  4. You need Pinch of Salt.

Homemade Pickled Green Chilli instructions

  1. Blanch the sliced green chilli in hot water. Shake to remove the seeds. Drain..
  2. In a glass bottle, add vinegar, salt and sugar. Let it soak overnight and it’s ready to use as a condiment..