Lobiya ki chaat(spicy potato black eyed beans chaat). Lobia chaat or Rongi chaat is a tasty and healthy recipe. Lobia or Rongi Chaat is a healthy, tasty and easy recipe prepared with lobia or rongi and few vegetables. In this video you will learn how to prepare Lobia. The Lobia Chaat Recipe is a delicious high protein chaat recipe made using black eyed beans which is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavour to the chaat. It makes a perfect appetiser for parties as well.

Lobia Chana #Lobiya Chana Chaat with Imli Chatni, لوبیا چنا چاٹ املی کی Lobia or Rongi Chaat is a healthy, tasty and easy recipe prepared with lobia or rongi and few vegetables. Credits: Music: www.bensound.com/royalty-free-music Lal Lobia Ki Chaat Ingredients: Lal Lobia (Red Kidney Beans). Spicy Matar Chawal Recipe By BAWARCHI ek dum desi. You can have Lobiya ki chaat(spicy potato black eyed beans chaat) using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lobiya ki chaat(spicy potato black eyed beans chaat)

You need 1 of big onion.
You need 2 of tomatoes.
It's 2 cup of black eyed beans (lobiya).
You need 1 of lemon juice.
You need 1 tbsp of red chilli Powder.
You need 1 tbsp of roasted cumin powder.
It's 3 of Boiled potatoes.
You need to taste of Salt.

Kalay Chanay ki Chaat Recipe By Bawarchi Ek Dum Desi. Lobia ki Chaat لوبیا کی چاٹ - Beans and spices has a perfect mix in shape of chaat. Lobia Chana #Lobiya Chana Chaat with Imli Chatni, لوبیا چنا چاٹ املی کی مزیدار چٹنی کے ساتھ (PK). Safaid Lobiya, White Beans Gravy, سفید لوبیا اور چاول Best Punjabi Recipe in (Punjabi Kitchen).

Lobiya ki chaat(spicy potato black eyed beans chaat) step by step

Soak black eyed beans (lobiya) for 3 to 4hours....
After soaking them for 3 to 4 hrs...,,, boil them....
Then,they will look like this 👇....
After that you dry them well....
Now take your boiled potatoes and peel them off....
And cut them in small pieces....
After your black eyed beans (lobiya) has been dried add all the ingredients in it.i.e, onion, tomatoes, potatoes,all the spices told above and lemon juice..and mix all of them well....
Now your black eyed beans (lobiya) chaat is ready to be served..serve them with green chutney and enjoy your recipe....

Lal Lobia Ki Chaat by Food Court. The black-eyed pea, black-eyed bean, or goat pea, a legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. The common commercial variety is called the California Blackeye; it is pale-colored with a prominent black spot. Aloo Chaat, which is a spicy potato snack. This recipe is inspired by the chaat I used to enjoy near my childhood home in India.