How to Make Perfect Black Bean & Corn Tacos

Black Bean & Corn Tacos.

You can cook Black Bean & Corn Tacos using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Black Bean & Corn Tacos

1. It's 1 can (15.5 oz) of Black beans.
2. You need 1 can (10 oz) of diced tomatoes with chilies.
3. It's 1 can of corn, drained.
4. It's 1 pkg (1 oz) of chipotle taco seasoning.
5. Prepare 1 of jalapeno pepper, diced.
6. Prepare 1 tbsp of oil.
7. It's 1/4 of onion, diced.
8. Prepare 1 of glove minced garlic.
9. Prepare 7 of 6" corn tortillas.

Black Bean & Corn Tacos instructions

1. In a skillet add the oil. When hot add the corn, pepper and onion till corn is lightly browned.
2. Add the rest of the ingredients and cook until heated through, about 5 minutes, being careful not to mash the beans.
3. Finally serve on warmed corn tortillas with a squeeze of lime. Serve with chopped onions, cilantro, shredded lettuce, diced tomatoes, cotija or favorite shredded cheese, sour cream, salsa, any toppings that you like. Serve with a side of Mexican rice.