Chilli Prawn Hakka Noodles. Prawn Hakka Noodles , a lip smacking Chinese dish. Very tasty , easy to make and an ideal low calorie mid meal food. Chili Garlic Noodles is a perfect meal with delectable flavours. You can enjoy this with tomato sauce or any side dish of your choice. Learn how to make 'Chilli Garlic Noodles' at home, with our chef Bhumika.

This spicy and hot indo-chinese 'Chilli Garlic Noodles' recipe will give you the. Prawns chilli garlic noodles - a very simple yet hot, spicy and lip smacking Indo-Chinese style noodles tossed with buttery garlic prawns are irresistible. You can use any noodles of your choice be it veg hakka noodles, egg noodles or even whole wheat noodles to make it healthier. You can cook Chilli Prawn Hakka Noodles using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chilli Prawn Hakka Noodles

Prepare 200 grams of hakka noodles.
Prepare 150 gms of small prawn.
Prepare 2 cups of chopped carrot.
You need 1 cup of capsicum chopped.
You need 1 cup of french beans chopped.
Prepare 2 of medium onions chopped.
You need 1 inch of ginger julienne cut.
You need 5-6 of garlic cloves chopped.
Prepare 3 of green chillies.
Prepare 3 of spring onion stalk chopped.
It's 2 tsp of chilli flakes.
You need 1 tsp of black pepper powder.
You need of as per taste Salt.
Prepare 1/2 tsp of sugar.
Prepare 1 tsp of red chilli powder.
Prepare 1 tsp of soya sauce.

This Indo chinese restaurant style veg hakka noodles are delicious Hakka noodles are made of unleavened refined wheat flour. If you are trying to avoid refined Chilli oil is an optional ingredient you can use if you have. Some restaurants use it to enhance the flavors. These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Manchurian, gobi manchurian.

Chilli Prawn Hakka Noodles instructions

Marinate prawn with salt and chilli powder and keep it for 20 mins..
Boil noodles upto 80 percent cooked, then strained it..
Tossed the noodles with ginger garlic, salt, black pepper and keep aside...
In same pan saute the vagetables with green chilli, onion and keep aside with noodles...
Fry prawn in same pan and then assembled noodles, vegetables, soya sauce, chilli flakes, salt, 4-5 grains of sugar,spring onion in same pan with high flame...
Hakka noodles is ready to serve. Enjoy Hakka noodles with chilli tomato sauce...

Chilli Garlic Prawns Noodles is a Indo Chinese dish. It is so easy to prepare and also tastes good. You can even use whole wheat noodles to make it healthier. Spicy and lip smacking - noodles cooked with chillies, garlic and prawns.quick and easy to make Chilli Garlic Prawns Noodles is a great. Veg hakka noodles are flavourful noodles tossed with vegetables.