Easiest Way to Prepare Delicious Crock-Pot Shredded Beef & Black Bean Chilli

Crock-Pot Shredded Beef & Black Bean Chilli. Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! Crock Pot Shredded Beef Sandwiches with Horseradish AioliJoyful Healthy Eats. horseradish, mayo, provolone cheese, lemon juice, seasoning. Other beef options for crock pot shredded beef tacos. Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings. Made with savory and tender tri-tip, this easy-to-put-together meal is the perfect end to a busy day!

A few ingredients and a slow cooker are all you need to make pulled beef that is fabulous on its own or as a filling for other Mexican dishes. This slow-cooked roast is cooked until it is literally falling apart, making a moist and juicy shredded beef that is perfect by itself or used as a filling for tacos, burritos. The possibilities are endless with this Crock Pot Shredded Beef Recipe. You can have Crock-Pot Shredded Beef & Black Bean Chilli using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Crock-Pot Shredded Beef & Black Bean Chilli

1. It's 1.5 lbs of steak.
2. It's 1 of med. onion.
3. Prepare 1/2 of bell pepper.
4. It's 2 cloves of garlic.
5. It's 2 of beef bouillon cubes.
6. Prepare 1-1 1/2 cups of water.
7. Prepare 1/2-1 cup of tomato sauce.
8. It's 2 cloves of garlic.
9. You need 2 cans of black beans (rinsed).
10. It's 3 tbs of chilli powder.
11. Prepare 1 tbs of cumin.
12. Prepare 1 tbs of parsley.
13. Prepare of salt&pepper.

The slow cooker does all the work and the results are tender and flavorful beef. You have tons of options with this delicious shredded beef. We love to use the shredded beef to make BBQ sandwiches, burritos and more. Set the slow cooker on warm until needed for serving.

Crock-Pot Shredded Beef & Black Bean Chilli instructions

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot..
2. High: 4-6 hours. Low: 8-10..
3. Shred steak before serving.

Sign up for the newsletter and get all posts delivered straight to your inbox! Y'all, it's the weekend and I cannot wait to just sit and relax. Life has been absolutely crazy and non-stop lately. An easy Cuban Ropa Vieja Recipe, Shredded Beef, made in the Crock Pot. Seared beef covered with onions, garlic & peppers then braised in a green chili.