Spicy Garlic Fermented Bean Steamed Pork Ribs.
You can have Spicy Garlic Fermented Bean Steamed Pork Ribs using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Spicy Garlic Fermented Bean Steamed Pork Ribs
- It's of Main Ingredients.
- You need of Pork Rib (1 bone).
- It's of Seasonings.
- Prepare 3 cloves of Garlic.
- You need 2 of Chilli Padi.
- It's 1 teaspoon of Fermented Black Bean.
- Prepare 1/4 teaspoon of Sugar.
- You need 1/4 teaspoon of Salt.
- You need 1/2 teaspoon of Oyster Sauce.
- Prepare 1/2 teaspoon of Soy Sauce.
- Prepare 1 tablespoon of Cooked Oil.
Spicy Garlic Fermented Bean Steamed Pork Ribs instructions
- Wash the pork ribs with clean water and salt. Drain water and put aside..
- Mince garlic, chilli padi, fermented black bean. Mix seasonings (except cooked oil) in a small bowl..
- Heat up cooked oil, and pour over the small bowl of seasonings. Give a good stir over the bowl of seasonings and cooked oil..
- Marinate pork ribs with the seasonings mixture..
- Heat up Steamer, put in the plate of pork ribs once Steamer water starts boiling. Steam for 20-30 minutes dependent on the size of pork ribs..
- Viola!.