Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is delicious with a variety of ingredients. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. You can cook Fried rice using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried rice

You need of Parboiled rice.
You need 1 kg of chicken(turkey/beef).
Prepare of Carrot.
Prepare of Green beans.
Prepare of Green pepper.
You need of Scotch Bonnet.
It's of Chilli.
It's of Cabbage.
It's of Sweet corn.
Prepare of Liver.
You need of Spices(curry,thyme,maggi,.
It's of Groundnut oil.
It's of Onions.

In fact, it wants to be front and center, filling your dinner plate with all kinds. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Fried rice instructions

Wash and dise the vegetables and set aside.
Wash the chicken,spice it with your curry,thyme etc and cook.
When the chicken is tender enough,remove the chicken and set the stock aside.wash your rice with salt to reduce starch or parboil..
With the chicken stock on fire,add the washed or parboiled rice,reduce heat to prevent burning. Add salt,curry and fried rice spice if using any.allow to cook to till soft.set aside.
In a frying pan,heat up vegetable oil and fry the meat.set aside.
Now get your wok or big frying pan.heat vegetable oil or butter,add diced onion,green pepper,green beans,diced boiled liver,carrot,cabbage and stir fry.then add some portion of the rice and stir accordingly. Add sweet corn nd continue stirring to fry.taste for salt and spice.when ready you move to your cooking pot..
Repeat process no.6 till all cooked rice and vegetables are stir fried together..

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes.