How to Prepare Delicious Chipotle & Bean Burrito Bowl 🌯

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Ingredients of Chipotle & Bean Burrito Bowl 🌯

1. It's 400 g of beans (e.g mixed beans, black beans etc or see my recipe for bean chili - this is what I used).
2. You need 1 of rice sachet.
3. You need 4 tbsp of frozen sweet corn.
4. Prepare 1 of baby gem lettuce.
5. It's 2 tbsp of grated cheese.
6. It's of Jalapeño peppers.
7. You need of For the smashed avocado:.
8. It's 1 of avocado.
9. Prepare 1 pinch of chili flakes.
10. Prepare 1 clove of crushed garlic.
11. It's of Salt and pepper to season.
12. You need 1 of tspn olive oil.
13. Prepare of For the chipotle mayo:.
14. You need 1/2 tsp of chipotle paste.
15. It's 1 tbsp of mayonnaise.

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Chipotle & Bean Burrito Bowl 🌯 instructions

1. Wash, chop and dry the lettuce. Leave to one side..
2. Make the chipotle mayo by combining the mayonnaise and chipotle paste. Leave to one side..
3. Prepare the avocado. Add to a bowl with oil, salt, pepper, garlic and chili flakes. Use the back of a fork to smash together. Leave to one side..
4. Microwave the rice per instructions..
5. Microwave the sweetcorn. (1-2mins).
6. Heat the beans. (Or have cold if you prefer). Make sure to use ones pre-soaked. I used my slow-cooker chili recipe (please see my other recipes for how to make)..
7. Start layering the different components. Start with rice, then add the rest. Cover the lettuce with the chipotle mayonnaise..
8. Top with cheese and jalapeño peppers. Enjoy!.

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