Recipe: Appetizing Lauki ki jelly

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Lauki ki jelly. Lauki Aaloo, Lauki Aaloo Recipe, Lauki ki sabji banane ka naya tarika, Lauki Ka Jayka, Taste with lauki. Learn how to make Lauki ki kheer recipe or Bottle Gourd kheer recipe at home. This lauki ki kheer recipe is very healthy and easy to make. ISS vedio mein Maine lauki ki sabji kaise banayee hai ,uske bare mein batayee hoon. Ingredients: Lauki Turmeric Green chili Oil Salt Jeera Mustard Hing. lauki ki sabji.

Lauki ki jelly This Recipe can be prepared in three different ways. Instant Pot ,Stove top pressure There are many names for Bottle Gourd. In some other Indian languages its also called lauki, dudhi. You can cook Lauki ki jelly using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Lauki ki jelly

  1. You need 250 g of bottle gourd.
  2. You need 1 tablespoon of oil.
  3. You need 1.5 tablespoon of salt.
  4. Prepare 2 strands of curry leaves.
  5. It's 1/2 tablespoon of turmeric powder.
  6. It's 1 tablespoon of chilli powder.
  7. It's 1/2 tablespoon of sugar.
  8. It's 1/2 bowl of soaked tamarind water.

Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki is a staple vegetable in most Indian homes because of its many. We have already prepared chana dal lauki curry and lauki tomato curry. Today we will make dahi lauki (kashmiri or yakhani lauki).

Lauki ki jelly instructions

  1. Take a pan with 1 tablespoon of oil,add 1/2 tablespoon,add few curry leaves..
  2. Take a small size bottle gourd.grate it and dry out the water from it. Keep it aside before 15 min..
  3. Add these grated bottle gourd to the hot oil pan.add 1/2 tablespoon of turmeric,1 tablespoon of chilli powder,salt as per taste,1/2 tablespoon sugar. Lastly add 1/2 bowl of tamarind soaked water..
  4. Cook it for few minutes. And your tangy bottle gourd jelly is ready to serve. Keep it in freeze to preserve it for long..

Lauki ki sabji recipe with step by step pics. Dudhi sabji or lauki sabzi is an easy and slightly spiced Lauki is also known bottle gourd or opo squash in english. In some other Indian languages lauki is. Lauki kofta curry is the most popular and commonly eaten curry in North Indian households. Ghiya ke kofte are loved by one and all.